1. Fill the detachable water tank
2. Turn on the switch to preheat (nearly 3 mins ) , wait until all coffee buttons stays on and "000" stops flashing on the display
3. Add coffee powder to the filter and tamp evenly
4. Install the portafilter to the machine in place
5. Press the coffee making buttons for extraction
6. Turn on the steam konb to make foam with steam wand

For a detailed unboxing and operation video, please check
https://www.youtube.com/watch?v=vUCp1jRX-eA&t=4s

G3006 Parameter settings as follow
1. Brewing Temperature: 176-215°F
2. Pre-infusion Time: 0-30s
3. Automatic Brewing Time: 10-120s

Specific operations please check the video:
https://www.youtube.com/watch?v=K_T36YQlO3c

1. In order to ensure the best performance of the appliance, the cleanliness of its inner water channels, and the pure, good taste of your coffee, the appliance should be descaled and maintained with descaler or citric acid on a regular basis of every 1-3 months;

2. Please follow the videos for more details
Daily Cleaning & Maintenance: 
https://www.youtube.com/watch?v=3yw3l56fCzE
Monyhly Descaling Tutorial :
https://www.youtube.com/watch?v=OW3NYjPPHRs

Steam handle not reset – Ensure the steam handle is fully reset and press the steam button to exit steam mode.

High Temperature Reminder:
When just switching from steam mode to extraction mode, or after making several cups of coffee in a row, the internal water temperature is too high to continue extracting coffee;

Please wait until the buttons stop flashing and then continue making coffee, or press the manual button to drain some water to cool down the temperature. More details can check the video
https://www.youtube.com/watch?v=unWApkcsahA

The  difference of the 3006 model and the 3007L is as followed
1. 3007L has 550ml brew boiler + upgraded steam thermoblock , which is commercial settings. 3006 is only thermoblock for brewing and steaming
2. 3007L is 2-in-1 boiler and group head design, keep the stable temperature. 3006 is thermal group head.
3. 3007L has adjustable extraction flow rate function.
4. 3007L is 3-hole steam wand while 3006 is 2-hole. And 3006 is lever steam handle design.
Both Two models all have PID and double display screen design. If you prefer barister operation at home, 3007L is better. If this is your first espresso machine, 3006 is enough.

Machine is preheating / Steam button is not pressed / Steam is preheating after steam button is pressed